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Kebaba
1004 NW Newport Avenue
Bend Oregon 97701

Phone: (541) 318-6224
Email: info@kebaba.com




Lunch Menu

Kebaba Salad
Our house mixed leaf lettuce salad with chopped tomato and cucumber, carrot and currants. Dressed with our lemon vinaigrette.
Small $ 4.50 - Large $ 6.75

Taboule Salad
California grown bulgur wheat, chopped parsley, mint, tomato, onion, garlic, cucumber, lemon juice and extra virgin olive oil.
$ 4.50

Israeli Couscous Salad
With roasted tomato, artichoke hearts, bell pepper, red onion, feta and lemon herb dressing.
$ 4.75

Fattoush Salad
A Lebanese classic with leaf lettuce, chopped tomato, cucumber and bell pepper, scallion, parsley and mint. Topped with pita croutons, imported sumac and our lemon yogurt vinaigrette.
$ 8.50

Curried Tempeh Salad
Hood River soy tempeh, mixed with a vegan apricot curry dressing, celery, scallions, cashews and raisins. Served on a bed of lettuce.
$ 8.50

Mediterranean Salad
Salad greens tossed with sundried tomato, Greek green olives, feta, house pickled onion, cucumber, carrot and pine nuts Served with our creamy garlic dressing.
$ 10.00

Add a grilled kebab to any salad: Chicken 3.00 Lamb* 4.20 Salmon* 4.75

Curried Lentil Soup
Made from Egyptian lentils pureed in a savory vegan stock, finished with coconut milk.
Bowl $ 4.00 - Cup $ 3.00

Spicy Tomato Eggplant Soup
A hint of Serrano peppers, roasted eggplant and Middle East spices give this tomato soup its unique flavor.
Bowl $ 4.00 - Cup $ 3.00

Soup and Salad Combo
A cup of soup and your choice of either kebaba, taboule or Israeli couscous salad. Served with homemade pita.
$ 7.00

Hummous
Blend of Northwest grown chickpeas, tahini sauce and fresh lemon juice. Topped with extra virgin olive oil and served with homemade pita.
$ 5.00

Seasonal Hummous
A rotating variety of our house made spreads. Served with homemade pita.
$ 5.25

Babaganouj
Roasted eggplant mixed with tahini sauce, lemon juice and garlic. Served with homemade pita.
$ 5.50

Falafel
House prepared vegetable patties made from Northwest grown chickpeas, parsley, onion and garlic. Served with tahini sauce.
$ 5.00

Karnabeet
A house favorite. Pan seared cauliflower seasoned with a lemon tahini sauce, parsely and Middle Eastern sumac.
$ 5.75

Substitute gluten free rice crackers for pita. $1.00

Pita
Our fresh homemade flatbread made with a blend of Pendleton Mills whole wheat and unbleached flour.
$ 1.00

Spinach Pie
Stuffed pita filled with spinach, onion, garlic, lemon, pine nuts, Greek saganaki and feta cheeses.
$ 5.50

Zataar Flatbread
Topped with extra virgin olive oil and a Jordanian mix of thyme, parsley and sesame.
$ 5.00

Feta & Saganaki Cheese Flatbread
Topped with extra virgin olive oil, garlic, herbs and imported Greek cheeses.
$ 6.00

Mediterranean Flatbread
Topped with a blend of spinach, sundried tomato, Greek green olives, pine nuts and imported feta and mozzarella cheeses.
$ 8.00

Falafel
House made vegetable patties from Northwest garbanzos rolled in our homemade pita with tahini sauce, lettuce, tomato, cucumber and pickled onion.

$ 7.00

Lamb Gyro
House roasted natural leg of lamb, thinly sliced and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled onion and our house tzatziki sauce.
$ 9.00 - Add Feta $ .50

Chicken Schwarma
Roasted chicken rolled in our homemade pita with garlic sauce, lettuce, tomato, cucumber and pickled onion.
$ 7.50

Wild Salmon Gyro*
Wild Pacific salmon filet, grilled and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled onion and our house tzatziki sauce.
$ 9.50

Curried Tempeh or Chicken
Choice of Hood River soy tempeh or chicken breast, with celery, scallions, cashews and raisins. Rolled in our homemade pita with lettuce, carrots and a curried apricot dressing.
$ 7.25

Crispy Cod Gyro
Wild Pacific cod, golden fried and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled red cabbage and Lebanese style tartar sauce.
$ 8.50

Add hummous or homemade hot sauce to any sandwich for .50

House blend of Imperial Stock Ranch natural lamb and beef. Served on a roll with lettuce, tomato and house pickled onion.
$ 8.75 - Add feta .50

Chicken Rice Bowl with garlic sauce $ 7.00
Lamb Rice Bowl with tahini sauce $ 8.50
Wild Salmon Rice Bowl* with tzatziki sauce $ 9.00
Falafel Rice Bowl with tahini sauce $ 7.00
Vegetable Rice Bowl with tahini sauce $ 7.00

Add your choice of zataar fries, cup of soup or salad, and a fountain soda for $2.50.

Vegetarian Mezze
Falafel, hummous, babaganouj, taboule, rice pilaf, tahini sauce and homemade pita.
$ 10.00

Meat Mezze
Your choice of one grilled kebab. Served with hummous, babaganouj, taboule, rice pilaf, and homemade pita.
Chicken $ 10.50 Lamb* $ 11.50
Salmon* $ 12.00 Prawn $ 12.00

Chicken Kebab
One marinated grilled chicken breast skewer. Served with rice pilaf, kebaba salad and house made garlic sauce.
$ 9.50

Lamb Kebab*
One marinated grilled natural lamb skewer. Served with rice pilaf, kebaba salad and house made tzatziki sauce.
$ 10.50

Wild Salmon Kebab*
One tandoori spiced grilled wild Pacific salmon skewer. Served with rice pilaf, kebaba salad and tzatziki sauce.
$ 11.00

Turkish Vegetables
Pan seared seasoned mixed vegetables. Served with rice pilaf, kebaba salad and tahini sauce.
$ 8.50 add tempeh $ 1.00

 

Chicken Kebab $ 3.00
Turkish Vegetables $ 2.75
Lamb Kebab* $ 4.25
Salmon Kebab* $ 4.75
Prawn Kebab $ 4.75
Curried Tempeh $ 3.50
Zataar Fries $ 2.75
Rice Pilaf $ 2.00
Cucumber Slices $ 1.00
Pita $ 1.00
Tahini sauce $ .50
Garlic Sauce $ .50
Tzatziki Sauce $ .50
Bedouin Salsa (green or red) $ .50

 

Pepsi, Diet Pepsi, Dr. Pepper, Mug Root Beer, Sierra Mist, Orange Crush $ 1.75
Specialty Sodas $ 2.50 - $3.00
Turkish Coffee $ 3.50
French Press Coffee $ 3.50
Pot of Loose Leaf Tea $ 3.00
Kombucha $ 4.00

 

 

*Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.